Tangy, All-Natural Sour Grape Juice for Authentic Cooking

Majlesi Sour Grape Juice offers a bold, tangy flavor derived from pure unripe grape juice—perfect for adding depth and brightness to your favorite dishes. Traditionally used in Persian and Middle Eastern cuisine, this souring agent enhances stews, marinades, pickles, and soups with a naturally tart profile. Just a splash elevates dishes like khoresh bademjan, dolma, or grilled meats. Bottled in glass to maintain its integrity and fresh, vibrant taste.

Ingredients: Unripe Grape Juice, Salt 0.2%, Sodium Metabisulfite (100 ppm)

Key Features:

• Product of Pakistan

• Bottled in glass for purity and freshness

• Traditional souring agent used in Persian and Middle Eastern dishes

• No added sugar or artificial flavoring

Allergen Information: Contains Sulfites

Order now to elevate your cooking with the bold tang of Majlesi Sour Grape Juice—an essential for authentic flavor.