Enriched Flour Noodles | Reshteh - 12 oz.
Traditional Enriched Flour Noodles – Perfect for Persian Dishes
Sadaf Enriched Flour Noodles (Reshteh) are a staple ingredient in many Middle Eastern and Persian cuisines. Made with enriched wheat flour and a touch of salt, these noodles are ideal for preparing traditional dishes like Reshteh Polo or Ash Reshteh. The noodles are preserved with minimal amounts of sodium benzoate and potassium sorbate, ensuring freshness without compromising on quality. With their firm texture and ability to absorb flavors, these noodles are perfect for soups, stews, and rice dishes.
Ingredients: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes), Water, Salt, Preserved with less than 1% of 1/10 Sodium Benzoate and Potassium Sorbate.
Key Features:
- Made with enriched wheat flour for added nutrients
- Ideal for traditional Persian dishes like Reshteh Polo and Ash Reshteh
- Kosher RCC certified
- Vegan-friendly
- Convenient 12 oz packaging
- Product of USA
Allergen Information: Contains Wheat. Packed on shared equipment with wheat, tree nuts, soy, and sesame.
Order now and enjoy the authentic taste and versatility of Reshteh noodles in your favorite Middle Eastern dishes.
Traditional Enriched Flour Noodles – Perfect for Persian Dishes
Sadaf Enriched Flour Noodles (Reshteh) are a staple ingredient in many Middle Eastern and Persian cuisines. Made with enriched wheat flour and a touch of salt, these noodles are ideal for preparing traditional dishes like Reshteh Polo or Ash Reshteh. The noodles are preserved with minimal amounts of sodium benzoate and potassium sorbate, ensuring freshness without compromising on quality. With their firm texture and ability to absorb flavors, these noodles are perfect for soups, stews, and rice dishes.
Ingredients: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes), Water, Salt, Preserved with less than 1% of 1/10 Sodium Benzoate and Potassium Sorbate.
Key Features:
- Made with enriched wheat flour for added nutrients
- Ideal for traditional Persian dishes like Reshteh Polo and Ash Reshteh
- Kosher RCC certified
- Vegan-friendly
- Convenient 12 oz packaging
- Product of USA
Allergen Information: Contains Wheat. Packed on shared equipment with wheat, tree nuts, soy, and sesame.
Order now and enjoy the authentic taste and versatility of Reshteh noodles in your favorite Middle Eastern dishes.
Description
Traditional Enriched Flour Noodles – Perfect for Persian Dishes
Sadaf Enriched Flour Noodles (Reshteh) are a staple ingredient in many Middle Eastern and Persian cuisines. Made with enriched wheat flour and a touch of salt, these noodles are ideal for preparing traditional dishes like Reshteh Polo or Ash Reshteh. The noodles are preserved with minimal amounts of sodium benzoate and potassium sorbate, ensuring freshness without compromising on quality. With their firm texture and ability to absorb flavors, these noodles are perfect for soups, stews, and rice dishes.
Ingredients: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzymes), Water, Salt, Preserved with less than 1% of 1/10 Sodium Benzoate and Potassium Sorbate.
Key Features:
- Made with enriched wheat flour for added nutrients
- Ideal for traditional Persian dishes like Reshteh Polo and Ash Reshteh
- Kosher RCC certified
- Vegan-friendly
- Convenient 12 oz packaging
- Product of USA
Allergen Information: Contains Wheat. Packed on shared equipment with wheat, tree nuts, soy, and sesame.
Order now and enjoy the authentic taste and versatility of Reshteh noodles in your favorite Middle Eastern dishes.
